GOODBYE, LAMB | HELLO, BLACKLAMB: SALE
Posted May 22, 2013
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say hey to our new favorite drinking buddy, the corkcicle: placed inside a bottle of white wine for 45 minutes, it chills the wine from the inside. use for 10 minutes in a bottle of red wine to bring it down to cellar temperature. rinse and throw back in the freezer when done, and it's ready to go for next time. $23.

and our old friend, whisky stones:

keep in the freezer as well-- throw two or three of these into your glass of whiskey to chill your drink without diluting it. $21.
check back soon for more additions to the lamb bar.
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Posted May 22, 2013
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